It is Chicken BBQ time at the John Paulding Historical Society museum located at 600 Fairgrounds Drive, across the street from the fairgrounds in Paulding!
Kim Sutton, president of the organization states “Covid-19 has had its effect on the museum. This year our Chicken BBQ by Port-a-Pit will be carry out only.” Sutton continues, “This is an annual fundraising event for the museum and we really NEED the community’s support!”
The carry-out Chicken BBQ by Port-a-Pit will be held on Saturday, August 1st from 4:00–7:00 p.m. at the museum located across from the fairgrounds in Paulding.
Contact the museum on Tuesday or any of the JPHS Officers or Directors to reserve your dinners:
Gene Olwin, Dave Stouffer, Dan Wilder, Denny Sanderson, Linda Hodges, John Pier, Shannon Ruschel, Walter Lang, Jane Stouffer, Angie Pollock, Bill Strahley, Max and Eileen Kochensparger, Patti Boundy, Clint Vance and Kim Sutton. Tickets may also be purchased at the door while supplies last.
A half chicken or quarter chicken meal includes baked beans, choice of cole slaw or fresh vegetables, apple sauce, and potato chips.
