The Antwerp Conservation Club and the Division of Wildlife teamed together to sponsor a workshop recently to teach techniques on how to can venison. This event was held at the Club and open to the public. Jaron Beck, Education Specialist from the Division of Wildlife, demonstrated how to prepare your venison and pack the meat…
Preregistration is required by January 19Outdoor enthusiasts interested in learning to prepare and can white-tailed deer meat are encouraged to attend a free informational seminar on Tuesday, January 23rd according to the Ohio Department of Natural Resources (ODNR). The seminar will be held from 6 p.m. to 9 p.m. at the Coon Creek Hunt Club,…
